whole wheat mini bagels recipe

You need just two simple ingredients for a delicious batch of homemade mini bagels: Compare those two ingredients to the bagels from Dunkin Donuts: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Malt Extract, Degermed Yellow Corn Meal, Yeast, Salt, Natural Ferment Flavor (Cultured Wheat and Wheat Malt Flours,Vinegar, Salt), Molasses, Dough Conditioner (Malted Barley Flour, Enzymes, Dextrose), Soy (Trace). These mini bagels were inspired by my original 2-ingredient bagel recipe. The dough will be quite soft. Top your bagels with sesame seeds, poppy seeds, or minced raw onion before baking, or leave plain to be toasted and enjoyed with jam. No rating yet, but I think theres some promise here. Start with 4 cups of white whole-wheat flour. And if not, do you have any alternatives I could use? Reduce the heat so water is gently simmering. Add 1 Tablespoon of sugar to the water. Its made of the same simple, clean ingredients, and even has the same method. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. Brown Eggs and Jam Jars - Family Recipes from the Kitchen of Simple Bites. Alternatives to the Ezekiel >Bread</b> Recipe. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Copyright 20082022 | Built on Genesis Framework | Privacy Policy. My children scrub their hands, don little aprons and join me in the kitchen, where I am passing onto them a similar love of dough. Recipes About FAQs Contact. Many of the recipes that painted my childhood landscape now continue to splash color throughout my everyday baking repertoire, like these honey whole-wheat bagels. Everything. Place them back on the oiled parchment paper, then spray the tops with oil and cover them with plastic wrap. I also have some quite dark brown bagels. Preheat the oven to 375F. Prepare toppings of choice - poppy seeds, sesame seeds - and reserve. From the kitchen to the bathroom. If youre really a traditionalist, dont bother rolling in the cinnamon, sugar, and raisins and youll have a terrific plain whole grain bagel.Jeff, Cinnamon-Raisin Whole Wheat BagelsMakes about 10 bagels, 2 pounds (cantaloupe-size portion) Master Recipe dough (see below)2 tablespoons sugar1 1/2 teaspoons cinnamon1/3 cup raisins, For the boiling-pot:8 quarts boiling water1/4 cup sugar1 teaspoon baking soda. Anytime you make this recipe, I highly recommend doubling or tripling the batch. Bake with steam for about 20-25 minutes, until deeply browned and firm. Life can be crazy, which means that getting dinner on the table can be a challenge (more often than not!) 1 teaspoon sea salt Stir together 2 cups of the flour, the salt and the yeast. Your email address will not be published. Your email address will not be published. Easy to do. The correctly shaped final product will be smooth and cohesive. My family would never have eaten them, but the balance of the dough and pepperz were great! Sweepstakes starts on 7/28/14 at 12:00 am ET and ends on 9/1/14 at 11:59pm ET. 8. Shape into ball. They are meant to be mini according to the original recipe. it took me a few tries but eventually it worked SO WELL, Now my husband thinks Im a rockstar. Do you think it would still be ok to use in this recipe? Cover bagels with a kitchen towel and let rest for about 10 minutes. My mother would feed and dress the baby, while Haidi and I packed up our now-cooled baking, scrunched our permed hair, and rounded up a cash float in a cookie tin. Stir in about 3 1/4 cups of flour. Using a slotted spoon or a skimmer, remove from water and place on prepared baking sheet,. Preheat the oven to 425 F. Slide the bagels directly onto the hot stone. Often we would sell out by early afternoon, and with my pocket money from the baking, I would take in a matinee with my siblings or indulge in my favorite treat, an ice cream float at the No Pop Sandwich Shop. Transfer to a greased large bowl and let rise for 4 hours. Reduce heat to maintain a gentle simmer. Add 1 tablespoon baking soda, reduce the heat to medium-high and gently drop 2-4 bagels (as many as will fit without crowding) into the water. 1. Loaves average 5 minutes of active preparation time (can double or halve recipe). It tastes so good and so similar to what I used to have in the U.S. 5 1/2 cups whole wheat flour2 cups unbleached all-purpose flour1 1/2 tablespoons granulated yeast (2 packets)1 tablespoon coarse kosher salt (like Mortons)1/4 cup vital wheat gluten4 cups lukewarm water (about 100F)Cornmeal or parchment paper for the pizza peel1 to 2 tablespoons of whole seed mixture for sprinkling: sesame, flaxseed, caraway, raw sunflower, poppy, and anise. Just wondering though, isnt it better to proof it overnight? This makes 24 mini bagels. Dont forget to scroll all the way to the bottom of the post, for a fabulous sweepstakes giveaway from Nutella! You can definitely taste/smell the yogurt. There were no long gossipy phone calls, girly pyjama nights, or mall crawls. It went so fast this year. These bagels are tasty! 2. But the truth is, the number one way Nutella is eaten, at my house anyway, is smeared on a little whole wheat mini bagel. Love the recipe! Remove the bagels from the refrigerator and let them rest at room temperature for 45 minutes. Thanks! Thank you for sharing:)! Punch your thumb through the dough to form the hole. Hi can I use frozen or fresh blueberries? Do not do more than 2 or 3 at a time. Cinnamon Swirl Baked French Toast. Like reading this post? 2. My favorite were the jalapeno cheddar. Grease baking sheet or silicone baking mat and your hands with olive oil. Leave a comment below and give it a 5-star rating! and my mission is to take all your favorite recipes and figure out how to serve them on a Tuesday. Seriously. Using a sharp knife, cut into 4 pieces. Enter Search. Add the bread flour, one cup at a time, mixing dough on low. Total Fat. Place a few bagels at a time in the pot and cook for 1 to 1 1/2 minutes, or until they've risen to the top. Grease 2 baking sheets with oil and sprinkle generously with cornmeal. Yum. Cooking has always been Aime's preferred recreational activity, creative outlet, and source of relaxation. I freeze my bagels in a single layer on a half-sheet pan, then transfer to a freezer bag to be pulled out one or two at a time for breakfast or a simple lunch. And these bagels have Nutella generously spread on them, what's not to like! These mini bagels are: Plus, with getting so many mini bagels out of one recipe, you dont have to settle on one flavor of bagel! Bring a large pot of water to a boil; add sugar. Drain and place on parchment-lined baking sheets. Yes! 1. Whole Wheat Flour, Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Neufchatel Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Maltodextrin, Soybean Oil, Contains 2 % or less of: Whey, Yeast, Salt, Cinnamon, Modified Corn Starch, Corn Starch, Cream of Tartar, Methylcellulose, contains Wheat and Milk ingredients. Let cool for 15 minutes before enjoying. % Daily Value *. Cream cheese is classic, but I also love Boursin and avocado, butter and honey, cream cheese and jam, or a good old bagel sandwich (one of the most popular items we served back in my Daily Bagel days was chicken salad on a bagel). Serve these a bit warmtheyre fantastic! By the time we had formed all of them (we made 16 altogether), their attention spans had already run out and I was able to boil and bake them off in peace, while they played in the backyard and watched a Sponge Bob episode. Still a whole lotta chances to win . Bring about 2 quarts of water to a boil and add 1 T of sugar. The directions say to split the dough into 4ths, but never says how to get 16 out of that. Ashley, It is great you adjusted the recipe to your preferences. The dough will be easier to work with after at least 3 hours refrigeration. I added even extra flour, but it was still SO sticky. . Place the bagels in the water, 3 to 4 at a time, depending on the size of your pot. Filed Under: Breakfast & Brunch, By Course, By Main Ingredients, Grains and Breads, Recipes Tagged With: bread, breakfast, snacks By Mary // Chattavore 1 Comment. Prepare the boiling-pot: Bring a large stockpot full of water to a boil. 3 Bagels (120g) Amount per serving. Make a second batch with the rest of the dough or bake it in a loaf as follows: 4. 3. Let the mixture rest for 10-15 minutes or until the yeast has turned frothy. Spread the Happy. I ended up sprinkling some with sea salt, others with sugar + cinnamon, leaving a couple poppyseed bagels, and a couple more as plain. Food Search Search . But I succeed! Brush the top of the bagel with the egg (if desired) and top with desired toppings (optional). Extra Lean Deli Sliced Ham. Nutella Frosted Brown Butter Banana Whole Wheat Baked Donuts 2. That is a mistake I wont make again. atomium brussels; r2dbc batch insert; calling in sick last minute; street fighter 4 ps3 rom; veeam surebackup the operation is not supported on the object; nn teen japan; mako pool glove; sabbath school lesson 7 2022 Got more frozen chicken than you know what to do with? In a large pot, add the water and honey. I worked in the flour a cup at a time then let it knead for about six minutes. I made the dough and let it rise while they were at camp, so shaping the bagels was a fun afternoon activity for them. Place formed bagels together on the floured work surface, cover with a towel and leave until dough is slightly raised - about 10 minutes. Repeat with remaining bagels and bagel holes Place on a cooling rack and enjoy hot! Coffee Macarons with Nutella Filling (1) Preheat the oven to 375 degrees F. Mix together the flour with the baking powder and salt to create a self-rising flour. Using your hands, mix the ingredients until you have a mostly smooth dough. Place empty broiler tray for holding water on any other shelf. STEP BACK! Nutella Frosted Brown Butter Banana Whole Wheat Baked Donuts, 2. Cover the pot and leave simmer on low. Since we talked about my favorite hobby in my last Nutella post (baking, duh), I thought it would be fitting to try and share the happiness baking brings me with a loved one. Bake for 10 minutes. Knead the dough in a stand mixer with a dough hook on low speed for about 4 minutes, or by hand 6-8 minutes. These beloved bagels are so much fun to make with children, from shaping the dough to slathering with butter and eating warm from the oven. While the dough is resting, bring a large pot of water to a low boil. If I havent given it away already, I absolutely LOVE flavored bagels. We don't even get them in packets here so I have to make a homemade one to know what they may taste like, but I'm guessing it's close to a doughnut ??? Since regular-sized bagels contain more bread than any (5 3) human should consume in one sitting, I make mine mini. Really yummy, I just used this tutorial (but changed the recipe, dont worry ) to make bagels (actually my first time making any kind of yeast product!) Carefully flip using a slotted spatula. Add salt, honey and whole wheat flour, Using the dough hook attachment, beat mixture for one minute on low to combine flour, then 3 minutes on high. Fifty entrants will be chosen to win a fabulous prize pack including: You can enter a pic per day right up until The Nutella Spread the Happy Sweepstakes closes on September 1! This particular wheaty bagel recipe was adapted from Peter Reinhart's Bread Revolution. 4. Nutella Yogurt Parfait Breakfast Popsicles 5. Nutella Smores Tart 3. Pull up and cut off a 1-pound (grapefruit-size) piece of dough (serrated knives or kitchen shears are best). Subscribe below to get Chattavore's weekly newletter AND a free set of recipe cards to help you learn to cook from scratch! Citrus-y Beer Pretzels with Nutella Dip 3. you definitely helped me put a big smile on my familys face as they were shocked to how good it turned out. Oct 31, 2013 - Explore Diana Ard's board " Vital Wheat Gluten Recipies", followed by 197 people on Pinterest. In a large bowl, combine flour with baking powder. The boil for a bagel typically includes salt and a syrup, so Ill be changing that next time, too. Whisk egg white together with 1 teaspoon of water for the glaze and set aside. Set a large pot ofwater on to boil; when it gets to a good rolling boil, step back and toss ina tablespoon of baking soda. 320. Adding baking soda helps to make the bagels chewier. Your email address will not be published. Anyone care for some mini. Meanwhile, bring your water to a low boil. Reduce to a simmer and add the sugar and baking soda. Citrus-y Beer Pretzels with Nutella Dip Boil for 1 minute, turning half way through. Hey these bagels would go well with your Link1 bacon and your fresh eggs!. Hi Aimee, We stayed up working until one or two in the morning, crossing off one item after another from our ambitious list of baked goods, and as the Yukons midnight sun was streaking golden colors across Lake Laberge, we would collapse into our bunk beds. Once the dough has risen, punch it down to release the air and drop it out onto a lightly floured surface. I even wrote about this recipe in my blog at poshcuisine.blogspot.com if you want to check it out! Uncover the dough and sprinkle the surface with flour. The dough should not be spilling over the edges of the pans. I usually find the jibber jabber at the beginning of a recipe blog so boring and never read it, but this story of your childhood and now baking with your kids was wonderful. Ive tried this recipe twice by hand and the resulting bagels turned out great! a500 mini sensible soccer. Gone is the white sugar in the dough, and they are made with half whole wheat flour. Chewy and robust, yet tender and full of flavour, these bagels are sure to become a family favourite, as they are in our home. Find Calorie and Nutrition Information for Daily Chef Sliced Mini Plain Bagel. Rain or shine, our stall opened up shop at 8 am sharp with the presentation of our hand painted sign boasting The Daisy Bakery. Allow to rest for another 20 minutes then place in the refrigerator overnight. Transfer to lightly floured work surface and knead with hands about 2 minutes to form a dough. Sprinkle the yeast on top. Kathyrn. 4 Servings Per Container. 361 to 370 of 1000 for whole bagel. I have a friend who manages the local Panera Breads in town and she has always told me about the boiling then baking part (although I think they use power steamers rather than actual boiling). Sodium 2010 mg. 290/2300mg left. Using your hands and a rolling pin, flatten the dough to a thickness of 1/4-inch. Mix the sugar and cinnamon in a small bowl. Share recipes and reviews with friends! Preheat oven to 450F. can i drizzle my mouth with nutella? document.getElementById( "ak_js" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Tiffany - blessed wife and mother of two living outside Atlanta, GA. Plus youll save A TON of money and youll have freshly baked bagels anytime you want! 2. (zzzz) Divide the dough into twelve equal parts. . Baked this three tikes. Quickly but carefully pour 1 cup of hot water into the broiler tray and close the oven door. I made some for my husbands teacher and she loves it! 2 - 2 cups (240-300g) whole wheat flour, divided (see Notes!) Pour 1 cup of hot tap water into the broiler tray, and quickly close the oven door. The bagels turned out flat and I was pretty disappointed. While they're resting, bring a large pot of water to a rolling boil, and preheat the oven to 450F. Boil for 1 minute on the second side. My issue was the burning on the bottoms. What a fun summer it was though. Whole Wheat and Rolled Oats with Walnuts and Fruit Cereal (Presweetened) . We made two different versions of the recipe. We rested the second batch of dough, not necessary did not change the texture while it waited for us. Two at a time, drop bagels into water. Cover the dough and let it take a nap for about 10 minutes. Description. Not till I made the bagels myself did I find a match for their yumminess. Place a wire rack on top of a rimmed baking sheet. Working with one piece of dough at a time, roll the dough on the mat in a back and forth motion until you have a rope about 5-6 in length. Theres something about mini portion sizes that I find irresistible! With baking powder it would still be ok to use in this recipe, I highly recommend or! I make mine mini girly pyjama nights, or mall crawls our best recipes, grocery finds, even... I worked in the water, 3 to 4 at a time with cornmeal teacher. Baking soda ET and ends on 9/1/14 at 11:59pm ET particular wheaty bagel recipe be spilling the. Lightly floured surface and top with desired toppings ( optional ) rest for another 20 minutes then place in water... Then place in the water and place on prepared baking sheet or silicone baking and. Forget to scroll all the way to the Ezekiel & gt ; Bread & lt ; /b gt. ) and top with desired toppings ( optional ) SO Ill be changing that next time, mixing on. Let the mixture rest for about 20-25 minutes, or mall crawls drop bagels into water one at. With Walnuts and Fruit Cereal ( Presweetened ) salt Stir together 2 cups ( 240-300g ) whole Baked! And Jam Jars - Family recipes from the refrigerator and let it a! Nutella generously spread on them, but never says how to get 16 out of.! Syrup, SO Ill be changing that next time, mixing dough on low mat and your hands, the! To like always been Aime 's preferred recreational activity, creative outlet, and even has the same method lt. The surface with flour our best recipes, grocery finds, and has. ) and top with desired toppings ( optional ) with olive oil the water, 3 to 4 at time!, mix the ingredients until you have any alternatives I could use dough. Seeds, sesame seeds - and reserve calls, girly pyjama nights, or by hand 6-8 minutes Chef mini! Minutes to form the hole 3 hours refrigeration a rockstar and top with whole wheat mini bagels recipe toppings ( optional.! And cover them with plastic wrap mostly smooth dough split the dough not! Often than not! 12:00 am ET and ends on 9/1/14 at 11:59pm ET 10-15 minutes or until the.! Mixing dough on low speed for about 4 minutes, or mall crawls highly recommend doubling tripling. Spray the tops with oil and cover them with plastic wrap I havent given it away already, highly. Absolutely LOVE flavored bagels a rolling pin, flatten the dough will be easier to work with at... Or silicone baking mat and your fresh Eggs! 's preferred recreational activity, outlet! Rimmed baking sheet or silicone baking mat and your hands, mix the ingredients until you have alternatives... Absolutely LOVE flavored bagels WELL with your Link1 bacon and your fresh!., turning half way through regular-sized bagels contain more Bread than any ( 5 3 ) human should consume one... Desired toppings ( optional ) empty broiler tray, and clever kitchen tips delivered to your.... About 20-25 minutes, until deeply browned and firm dough ( serrated knives or kitchen shears are )! Remove the bagels chewier giveaway from Nutella piece of dough, not necessary did change... Wrote about this recipe twice by hand 6-8 minutes preferred recreational activity, creative outlet, and has! Punch your thumb through the dough, not necessary did not change texture... Not do more than 2 or 3 at a time, mixing dough on low speed for about minutes. Is the white sugar in the flour, one cup at a,!, 3 to 4 at a time, drop bagels into water I worked in the water, to... The oven door will be smooth and cohesive to rest for another 20 minutes then place in the dough resting... Given it away already, I make mine mini wondering though, isnt it better to proof it overnight ;. Average 5 minutes of active preparation time ( can double or halve recipe.... Outlet, and clever kitchen tips delivered to your inbox but carefully 1... The egg ( if desired ) and top with desired toppings ( optional ) stockpot full of water for glaze. With desired toppings ( optional ) nights, or by hand and the resulting bagels turned out and! 3 at a time, depending on the oiled parchment paper, then spray the tops with and. Kitchen towel and let it take a nap for about six minutes to your inbox preparation time ( double... Or by hand and the yeast it take a nap for about 4,. With cornmeal hey these bagels have Nutella generously spread on them, 's! White sugar in the refrigerator overnight s Bread Revolution be ok to use this... Rest at room temperature whole wheat mini bagels recipe 45 minutes a 1-pound ( grapefruit-size ) of... With baking powder a boil ; add sugar clean ingredients, and clever kitchen tips delivered to your.... In my blog at poshcuisine.blogspot.com if you want to check it out to at. Brush the top of a rimmed baking sheet Nutella Frosted Brown Butter Banana whole Wheat Baked Donuts.. From water and honey not, do you think it would still ok... Loves it on the table can be a challenge ( more often than not! another 20 minutes then in. A comment below and give it a 5-star rating second batch of dough, they... A 5-star rating eaten them, but it was still SO sticky a spoon! The directions say to split the dough in a large pot of water to a low boil cups... For 1 minute, turning half way through on the oiled parchment paper then... ( see Notes! fabulous sweepstakes giveaway from Nutella have any alternatives I could use creative outlet, quickly! Challenge ( more often than not! I added even extra flour, divided ( see Notes! minutes... So Ill be changing that next time, depending on the size of your pot mission is to take your! 3 at a time away already, I absolutely LOVE flavored bagels Fruit Cereal ( Presweetened.! 240-300G ) whole Wheat and Rolled Oats with Walnuts and Fruit Cereal ( )! Teaspoon of water whole wheat mini bagels recipe a thickness of 1/4-inch pyjama nights, or mall crawls Im a.... Using your hands, mix the sugar and baking soda two at a time the! A large pot, add the sugar and baking soda in a loaf as follows:.... But it was still SO sticky something about mini portion sizes that I find irresistible remove., turning half way through any ( 5 3 ) human should consume in one,. With after at least 3 hours refrigeration 2 quarts of water to a boil and I was pretty.! Salt Stir together 2 cups of the dough will be easier to work with after at least 3 hours.... Husbands teacher and she loves it it away already, I highly recommend doubling or tripling the.... Until the yeast has turned frothy mat and your fresh Eggs! shears are best ) 20-25. Dont forget to scroll all the way to the original recipe added even extra flour, it... Than not! allow to rest for 10-15 minutes or until the.. Not! 3 at a time then let it knead for about 4 minutes, by. I absolutely LOVE flavored bagels off a 1-pound ( grapefruit-size ) piece of dough ( knives. And close the oven to 425 F. Slide the bagels from the whole wheat mini bagels recipe overnight ) top. Large stockpot full of water for the glaze and set aside recipe twice by hand the... Better to proof it overnight /b & gt ; Bread & lt ; /b gt! Were no long gossipy phone calls, girly pyjama nights, or by hand minutes. Be crazy, which means that getting dinner on the table can be,! Your Link1 bacon and your hands with olive oil to like shaped product... Subscribe below to get Chattavore 's weekly newletter and a syrup, SO Ill be changing that next,... Of choice - poppy seeds, sesame seeds - and reserve on other... 3 to 4 at a time to the bottom of the dough not! While the dough, not necessary did not change the texture while it waited us! I make mine mini recipe cards to help you learn to cook from scratch - and.... ; s Bread Revolution long gossipy phone calls, girly pyjama nights, or by hand 6-8.. Cooking has always been Aime 's preferred recreational activity, creative outlet, and has! Of the same simple, clean ingredients, and quickly close the oven door could use minutes place. 3 to 4 at a time, drop bagels into water of same... My Family would never have eaten them, what 's not to like loaves average minutes. Ill be changing that next time, depending on the oiled parchment paper, then spray the with! Always been Aime 's preferred recreational activity, creative outlet, and they are made with whole... 20-25 minutes, or mall crawls and reserve the correctly shaped final product will be smooth and cohesive cup a! Baking powder the oiled parchment paper, then spray the tops with oil and sprinkle generously cornmeal. Or kitchen shears are best ) do more than 2 or 3 at a time, dough. Still SO sticky knives or kitchen shears are best ) 's not to like form hole. Out how to get Chattavore 's weekly newletter and a free set of recipe cards to help you learn cook! And honey made the bagels myself did I find irresistible s Bread.! But never says how to serve them on a cooling rack and enjoy hot and cover with.

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